Patriotic Pie
Patriotic Pie

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, patriotic pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Patriotic Pie is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Patriotic Pie is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook patriotic pie using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Patriotic Pie:
  1. Get 1 baked 9 inch pastry shell
  2. Take 1 pt raspberry sorbet, softened
  3. Prepare 1 qt fresh blueberries
  4. Take 3 egg whites at room temperature
  5. Get 1/2 tsp vanilla
  6. Make ready 1/4 tsp cream of tartar
  7. Make ready 6 tbsp sugar
Instructions to make Patriotic Pie:
  1. Spread sorbet in bottom of pastry shell. Freeze solid, 4-5 hours. (Can also freeze overnight.)
  2. Beat egg whites with vanilla and cream of tartar till soft peaks form. Gradually add the sugar, beating till stiff peaks form and all sugar is dissolved.
  3. Remove pie from freezer. Working quickly, arrange berries over sorbet. Spread meringue over berries, being careful to seal to edge of pastry. Place pie pan on cookie sheet and bake in very hot oven (475) till golden, 5-6 minutes.
  4. With sharp knife dipped in water, cut in wedges and serve immediately!

So that’s going to wrap this up with this exceptional food patriotic pie recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!