Watermelon Sorbet
Watermelon Sorbet

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, watermelon sorbet. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Watermelon Sorbet is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Watermelon Sorbet is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook watermelon sorbet using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Watermelon Sorbet:
  1. Make ready 1 whole Watermelon
  2. Make ready 3 teaspoon sugar
  3. Take 1 lemon
  4. Take 1small bowl mint leaves
  5. Get as per your taste Black salt
Instructions to make Watermelon Sorbet:
  1. Dice the watermelon into cubes. Do not worry about the seeds.
  2. Freeze them for one hour. Take them out and blend them. Halfway then, add mint leaves. Save few leaves for the garnishing. Add lemon juice, sugar and black salt. Blend it well.
  3. Strain it with soup strainer. Pour the mixture in any metallic box. I used steel box in my recipe.
  4. Freeze this for about 4 hours. And then using a fork scrape it well. For better results, repeat this process after freezing the mixture again.
  5. Now serve it chilled. Remember do not scoop it. Scrape it with the fork and add a bit of lemon juice, black salt on the top. Garnish it with mint leaves and a lemon slice.

So that’s going to wrap it up with this special food watermelon sorbet recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!