Watermelon sorbet
Watermelon sorbet

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, watermelon sorbet. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Watermelon sorbet is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Watermelon sorbet is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook watermelon sorbet using 4 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Watermelon sorbet:
  1. Make ready 500 gm water melon
  2. Make ready 2 tbsp condensed milk
  3. Make ready 8-10 mint leaves
  4. Get 1/2 of a lemon (juice)
Steps to make Watermelon sorbet:
  1. Firstly, cut the water melon into small cube shape or ice cube shape. Keep in freezer for atleast 3-4 hours
  2. After 4 hours, take out the watermelon cubes. In a blender, add the watermelon cubes and blend it. Now add condensed milk, mint leaves, lemon juice. Blend it again.
  3. Now transfer to airtight container. Keep in freezer for 2 hours or until serving.

So that’s going to wrap this up for this exceptional food watermelon sorbet recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!