Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, steak burger with salsa topping. šš. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Steak Burger with Salsa Topping. šš is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Steak Burger with Salsa Topping. šš is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can have steak burger with salsa topping. šš using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Steak Burger with Salsa Topping. šš:
- Take 1 Aberdeen Angus frying steak
- Get 1 tsp Butter
- Get 1/4 Tsp Garlic
- Take 2 cherry tomatoes cut in half
- Get 1 small handful Wild rocket lettuce
- Take 2 Tsp red onion
- Take 3 slices cucumber cut in half
- Get 1 Slice Monterey Jack Cheese
- Take 1 tbls Salsa mix
- Prepare 1 Cooked Corn on the Cob
Steps to make Steak Burger with Salsa Topping. šš:
- Ingredients. Cook your oven chips as the steak cooks really Quick. Or just have a side salad
- Melt the butter and add the garlic granuals, then add the steak 2 minutes on both sides.
- Grill the insides of the Brioche bun and add the cooked corn on the cob to the grill just to warm. When the steak is cooked add the steak to the bun and add the salad. Cheese, Rocket lettuce,
- Tomatoes, cucumber and red onion to the top half and the Salsa. Add the top.
- Serve with Chips and a corn on the cob.
So that’s going to wrap this up for this special food steak burger with salsa topping. šš recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


