Pannagam / Jaggery Based Sorbet
Pannagam / Jaggery Based Sorbet

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, pannagam / jaggery based sorbet. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Pannagam / Jaggery Based Sorbet is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Pannagam / Jaggery Based Sorbet is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pannagam / jaggery based sorbet using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Pannagam / Jaggery Based Sorbet:
  1. Get 1 cup Jaggery
  2. Prepare 1 tbsp Pepper
  3. Take 4 Cardamom
  4. Prepare 3 Lime
  5. Prepare 1/2 inch Ginger
  6. Take pinch Saffron
  7. Make ready 400 ml Water
Instructions to make Pannagam / Jaggery Based Sorbet:
  1. Take a vessel and add the jaggery, sprinkle about 100 ml of water and melt the jaggery in low heat.
  2. Stir in between and mash the jaggery, it shouldn't burn at the bottom. This step is important.
  3. The jaggery has to just about melt and no need to make it as a syrup by boiling it.Once the jaggery melts take it off the heat.
  4. Allow it to come to room temperature, it should be lukewarm.
  5. Now shred the ginger and add it to the jaggery water.
  6. Add a tablespoon of pepper powder, a pinch of saffron and mix.
  7. Squeeze the juice of 3 limes into this mixture and stir.
  8. Break the cardamoms with a pestle stone and add both the cardamom kernels and its skin into the mixture and stir.
  9. Add the remaining water and Chill it in the freezer for about 2 hours.
  10. While serving it in a glass, filter it and then serve, you need not eat the ingredients, you just need their flavor.

So that is going to wrap this up with this exceptional food pannagam / jaggery based sorbet recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!