By: 
Tags:
Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, healthy crispy pizza with okara. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Healthy Crispy Pizza with Okara is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Healthy Crispy Pizza with Okara is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have healthy crispy pizza with okara using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Healthy Crispy Pizza with Okara:
- Get 150 grams Bread (strong) flour
- Make ready 100 grams Fresh okara
- Make ready 4 grams Salt
- Take 1 approx. 55 grams Water
- Prepare 1 tbsp Olive oil
Instructions to make Healthy Crispy Pizza with Okara:
- This is around 100 g of okara. Though the amount will vary slightly depending on the water content.
- Combine all of the ingredients except for the olive oil in a bowl and beat together a dough. Once a dough has formed, add in the olive oil and knead until smooth. Place the dough in a plastic bag and refrigerate for 30 minutes.
- Split the dough into 3 equal portions and roll each into a thin circle with a well-dusted rolling pin.
- Top the pizza with your chosen ingredients and bake for 10 minutes at 230°C. Then it's done.
- This time I made a margherita-style pizza with plenty of tomato sauce.Try spreading parsley pesto sauce on top.
So that’s going to wrap it up for this special food healthy crispy pizza with okara recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
