Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, zucchini pizza boats. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini Pizza Boats is one of the most well liked of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Zucchini Pizza Boats is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have zucchini pizza boats using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Zucchini Pizza Boats:
- Take Zucchini
- Prepare Olive oil
- Get Salt,pepper, garlic salt
- Make ready Pizza sauce
- Get Cheese
- Get Mushrooms
- Prepare pepperoni
Steps to make Zucchini Pizza Boats:
- Wash, cut off ends, then cut down the middle
- With a brush put Olive oil on them
- Add,Salt,pepper,garlic powder do each one to taste
- Bake or grill. bake - 450 for 20 - 30 mins till the zucchini is soft this would be good grilled too. While it’s cooking cut pepperoni in half and cut mushrooms in small pieces and any other veggies you have. I went easy and only used mushrooms. (Can add meat, sausage, bacon, Canada bacon, pineapple,make it all meat, all cheese whatever you like)
- After the zucchini is cooked let cool for 10 mins or so then add the Pizza sauce,cheese mushrooms, pepperoni
- Put back in oven or grill till cheese is melted and mushroom are cooked about 10 mins at 350 (keep an eye on it)
- I used my toaster oven for this… but think this would be so much better on the grill or in a smoker (it is winter when I made this)
- Notes - you can use whatever cheese and any veggies just make sure you cut them up small to fit on the zucchini (this is the cheese I used it’s my favorite)
So that’s going to wrap this up with this exceptional food zucchini pizza boats recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


