Pampered Chef's Cool Vegi Pizza
Pampered Chef's Cool Vegi Pizza

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pampered chef's cool vegi pizza. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Pampered Chef's Cool Vegi Pizza is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Pampered Chef's Cool Vegi Pizza is something which I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have pampered chef's cool vegi pizza using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Pampered Chef's Cool Vegi Pizza:
  1. Take 1 (8 oz) pkg cream cheese
  2. Get 1 can flat cressent roll dough
  3. Prepare 1 tsp dill weed
  4. Prepare 1 tbsp mayonnaise
  5. Make ready to taste Salt and pepper
  6. Prepare Any diced vegetables you like
  7. Get 1 clove garlic pressed
Instructions to make Pampered Chef's Cool Vegi Pizza:
  1. Roll out your cressent roll dough onto a baking sheet or pizza pan and bake for 13 to 15 min on 375°
  2. While this bakes set out the cream cheese to soften, and dice your vegetables. We used carrot, broccoli, cucumber, mushroom, peppers, green onion, and spinach leaves.
  3. In a bowl mix the softened cream cheese, mayonnaise, dill, garlic, salt and pepper.
  4. Once the crust is baked and cooled spread on the cream cheese mixture, and top with vegetable's.
  5. Note: The base for this pizza makes a great dip for your vegetables if you want to stay away from the carbs, just skip the crust.

So that is going to wrap it up for this special food pampered chef's cool vegi pizza recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!