German Red Cabbage
German Red Cabbage

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, german red cabbage. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

German Red Cabbage is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. German Red Cabbage is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook german red cabbage using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make German Red Cabbage:
  1. Get 1 head red cabbage, chopped
  2. Get 1 sweet red apple, sliced
  3. Make ready 1 white onion, sliced
  4. Prepare 1/3 cup sugar
  5. Get 1/3 cup white vinegar
  6. Get 3/4 tsp. salt
  7. Make ready 1/4 tsp. pepper
Steps to make German Red Cabbage:
  1. In a large dutch oven with lid, layer the cabbage, onion and apples. Cover and place in oven at 350 degrees for 1 hour.
  2. Remove from oven and add remaining ingredients. Stir to fully incorporate.
  3. Enjoy!

So that’s going to wrap this up with this special food german red cabbage recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!