Creamy Keto Coleslaw
Creamy Keto Coleslaw

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy keto coleslaw. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Creamy Keto Coleslaw is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Creamy Keto Coleslaw is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook creamy keto coleslaw using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Creamy Keto Coleslaw:
  1. Prepare 1/2 head medium green cabbage, finely sliced
  2. Make ready 1 small carrot, peeled and julienned
  3. Prepare 1 small red onion, thinly sliced
  4. Prepare 1/4 c mayo
  5. Take 1/4 c sour cream
  6. Take 1 T lemon juice
  7. Make ready 1 T apple cider vinegar
  8. Take 1/2 tsp celery seed
  9. Get 1 tsp Dijon mustard
  10. Prepare to taste salt and pepper
  11. Get 1 T sweetener, optional
Steps to make Creamy Keto Coleslaw:
  1. In large bowl, combine cabbage, carrot and onion.
  2. In small bowl, combine remaining ingredients. Add to cabbage mixture and toss well. Chill at least 2 hrs before serving.

So that’s going to wrap it up for this exceptional food creamy keto coleslaw recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!