Watermelon Sorbet
Watermelon Sorbet

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, watermelon sorbet. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Watermelon Sorbet is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Watermelon Sorbet is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook watermelon sorbet using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Watermelon Sorbet:
  1. Prepare 1 whole Watermelon
  2. Prepare 3 teaspoon sugar
  3. Make ready 1 lemon
  4. Prepare 1small bowl mint leaves
  5. Get as per your taste Black salt
Instructions to make Watermelon Sorbet:
  1. Dice the watermelon into cubes. Do not worry about the seeds.
  2. Freeze them for one hour. Take them out and blend them. Halfway then, add mint leaves. Save few leaves for the garnishing. Add lemon juice, sugar and black salt. Blend it well.
  3. Strain it with soup strainer. Pour the mixture in any metallic box. I used steel box in my recipe.
  4. Freeze this for about 4 hours. And then using a fork scrape it well. For better results, repeat this process after freezing the mixture again.
  5. Now serve it chilled. Remember do not scoop it. Scrape it with the fork and add a bit of lemon juice, black salt on the top. Garnish it with mint leaves and a lemon slice.

So that’s going to wrap it up for this exceptional food watermelon sorbet recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!