Pani Puri Sorbet
Pani Puri Sorbet

Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pani puri sorbet. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Pani Puri Sorbet is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Pani Puri Sorbet is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have pani puri sorbet using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Pani Puri Sorbet:
  1. Prepare 1/2 cup coriander leaves chopped
  2. Take 2 table spoon mint leaves chopped
  3. Make ready 2 tablespoon tamarind soaked
  4. Take 2 tablespoon jaggery
  5. Get 5-6 dates soaked
  6. Get 1 green chilli optional
  7. Take 1 teaspoon cumin powder
  8. Take 2 teaspoon Pani Puri masala
  9. Make ready 1 lemon
  10. Prepare As needed fried boondi for garnishing
  11. Make ready to taste Salt
  12. Prepare 1cup water or as needed
Instructions to make Pani Puri Sorbet:
  1. In a blender, add everything except cumin powder, pani puri masala, and lemon.
  2. Blend nicely and strain the mixture in a bowl, collect the Pani in bowl and discard the residue
  3. Squeeze the lime and add juice to the liquid, now add cumin powder, pani puri masala and mix.
  4. Taste and adjust seasoning
  5. In a air tight container, pour the pani puri liquid and freeze over nite or for 7 to 8 hours.
  6. To serve take a spoon and scrap the sorbet in a serving bowl garnish with boondi and mint leaves.

So that’s going to wrap it up with this special food pani puri sorbet recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!