Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, coconut berry baked oatmeal. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Coconut berry baked oatmeal is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Coconut berry baked oatmeal is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook coconut berry baked oatmeal using 12 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Coconut berry baked oatmeal:
- Make ready 2 Cups Rolled Oats
- Take 1 cup Unsweetened Flaked Coconut
- Take 1/2 cup Maple Syrup or Honey
- Make ready 2 cups Frozen Mixed Berries
- Take 1-1/4 Cups Coconut Almond Milk
- Prepare 1/4 cup Coconut Oil or Butter
- Make ready 1 tsp Cinnamon
- Take 1 Egg
- Prepare 1 tsp Baking Powder
- Take 1/4 tsp Salt
- Get 2 Tbsp Coconut Sugar
- Get 2/3 cup Chopped Pecans
Steps to make Coconut berry baked oatmeal:
- Preheat your oven to 350 degrees. In a large bowl, toss together the oats, 1/2 cup of coconut, baking powder, salt, cinnamon, and 1/3 cup of pecans, set aside. In a separate bowl or large measuring cup, whisk together the milk, coconut oil, egg and maple syrup, pour the wet mixture into the dry and mix to combine.
- Tumble the frozen fruit in the bottom of a small casserole dish (about an 8x8” casserole dish) then top with the oat mixture and sprinkle the top of that with the reserved coconut, pecans and coconut sugar. Bake for about 45 minutes to an hour or until set in the center. Allow to cool slightly before serving.
So that is going to wrap it up with this special food coconut berry baked oatmeal recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


