Try This! Ruby Red Prune Jam
Try This! Ruby Red Prune Jam

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, try this! ruby red prune jam. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Try This! Ruby Red Prune Jam is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Try This! Ruby Red Prune Jam is something that I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook try this! ruby red prune jam using 3 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Try This! Ruby Red Prune Jam:
  1. Get 750 grams Prune
  2. Prepare 300 grams Granulated sugar
  3. Take 1 Lemon
Instructions to make Try This! Ruby Red Prune Jam:
  1. I received prunes from an orchard. There are three kinds from an orchard which I put in glass bowls. The prunes in the plastic pack are from a supermarket. In al I had 4 kinds of prunes, so I made prune jam Sterilize the jars by boiling so the jam keeps.
  2. Rinse the prunes and drain. Cut them in half and remove seeds. Cut the halves into quarters. (One prune should equal 8 pieces.)
  3. Put the prunes in an enamelled pot and add the granulated sugar on top. Shake the pot to coat them with sugar evenly. Rest until moisture comes out from the prunes.
  4. Lots of moisture came out after resting for a few hours.
  5. Heat over medium heat. Scum (or bubbles) will keep coming out, so skim off the scum carefully.
  6. Simmer for about 10 minutes while squashing the prunes.
  7. Squeeze a lemon and add some juice after the syrup colour changes to ruby red and the prunes have softened. Stir and turn off the heat. Pour the jam in the jar while it's still hot.
  8. Your ruby red prune jam is complete!

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