Vanilla, mango & raspberry ice cream slice
Vanilla, mango & raspberry ice cream slice

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, vanilla, mango & raspberry ice cream slice. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Vanilla, mango & raspberry ice cream slice is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Vanilla, mango & raspberry ice cream slice is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have vanilla, mango & raspberry ice cream slice using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla, mango & raspberry ice cream slice:
  1. Prepare 600 ml thickened cream
  2. Get 395 g can sweetened condensed milk
  3. Prepare 1 tsp vanilla bean paste
  4. Take 125 g raspberries, puréed, sieved
  5. Get 1 1/2 cups diced mango, puréed
  6. Take Ice cream wafers

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Instructions to make Vanilla, mango & raspberry ice cream slice:
  1. Beat cream with condensed milk until thick. Divide 3 equal portions into separate bowls.
  2. Stir vanilla into one portion, raspberry puree into the second portion and mango puree into the last portion.
  3. Line a 15cm deep square pan with a double layer of plastic/cling wrap. Line base with wafers, trimming to fit. Top with mango mixture. Freeze until set.
  4. Top with vanilla mixture and freeze until set
  5. Finish with raspberry layer. Top with wafers. Cover with plastic and freeze overnight or until set.
  6. To serve, dip base of pan into hot water to loosen. Cut into slices and serve.
  7. Store remaining slices in a freezebale container. Best eaten with a fork.

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