Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, discreet beet vegan gf protein smoothie. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Discreet Beet Vegan GF Protein Smoothie is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Discreet Beet Vegan GF Protein Smoothie is something that I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook discreet beet vegan gf protein smoothie using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Discreet Beet Vegan GF Protein Smoothie:
- Make ready 3/4 cup diced canned beets
- Make ready 1 cup shredded carrots
- Take 1/2 cup frozen pineapple
- Take 1/2 cup frozen blueberries
- Make ready 5 frozen strawberries
- Prepare 1/2 cup nut milk of choice
- Prepare 1/2 serving of vanilla plant-based protein powder
- Get 1 tbsp ground flax seeds
- Take 1 tbsp maple syrup
- Take Dash vanilla extract
- Prepare Dash sweetener of choice
- Prepare 1 cup water
- Take A few raspberries (optional)
Instructions to make Discreet Beet Vegan GF Protein Smoothie:
- Rinse the beets under warm water to get some of the more flavorful juices off
- Put beets, shredded carrots, pineapple, blueberries, strawberries and water into the blender and blend on extraction, or smoothie mode
- Add ground flax seed, protein powder, and nut milk and blend with a dash of vanilla and sweetener to taste
- Pour into a cup and drop maple syrup into it without mixing, adding optional raspberries, peanuts, unsweetened coconut flakes, honey, etc
- Enjoy!
So that’s going to wrap this up for this exceptional food discreet beet vegan gf protein smoothie recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


