Mango Smoothie With A Healthy Twist – Breakfast Bowl Recipe – Mango Oats Smoothie
Mango Smoothie With A Healthy Twist – Breakfast Bowl Recipe – Mango Oats Smoothie

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mango smoothie with a healthy twist – breakfast bowl recipe – mango oats smoothie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mango Smoothie With A Healthy Twist – Breakfast Bowl Recipe – Mango Oats Smoothie is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Mango Smoothie With A Healthy Twist – Breakfast Bowl Recipe – Mango Oats Smoothie is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook mango smoothie with a healthy twist – breakfast bowl recipe – mango oats smoothie using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mango Smoothie With A Healthy Twist – Breakfast Bowl Recipe – Mango Oats Smoothie:
  1. Take 1 Mangoes (Peeled and cubed)
  2. Prepare 1/2 cup Oats
  3. Take 1/2 cup Cold Milk
  4. Make ready 3/4 cup Water
  5. Get 1/2 cup Fresh fruits (Mango cubes. sliced cherries) Any fruits of your choice
  6. Take 1/4 cup Sliced Pistachios
Instructions to make Mango Smoothie With A Healthy Twist – Breakfast Bowl Recipe – Mango Oats Smoothie:
  1. Heat a 3/4 cup of water in a nonstick saucepan and add oats. Cook oats for 6 minutes on medium low flame stirring continuously. - When oats are cooked switch off the flame. Let it cool down completely before grinding. - Soaked 10 pistachios (without shells) in a 1/2 cup of water for 10 minutes. After 10 minutes drain the water and slice them. Keep them aside.
  2. Now blend cooked oats, mangoes with cold milk together in a mixer till smooth. - Pour into a big bowl, garnish with chopped mangoes, cherries and sliced pistachios.
  3. Tips: - - You could even make oats in advance and use accordingly. - You can substitute mangoes with any seasonal fruit. - By soaking, pistachios will slice easily.

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