Drunken Shrimp
Drunken Shrimp

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, drunken shrimp. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Drunken Shrimp is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look fantastic. Drunken Shrimp is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook drunken shrimp using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Drunken Shrimp:
  1. Make ready 1 lb. cooked shrimp (cleaned)
  2. Make ready 1 TBS. Creole or Cajun seasoning
  3. Make ready 1 shallot, minced
  4. Prepare 1/2 stick butter (4 TBS.)
  5. Prepare 1/4 cup bourbon
  6. Get 2 TBS. cooking sherry
  7. Take 1/2 cup beef broth
  8. Get 1 cup heavy cream
  9. Make ready 2 tsp. Tarragon
  10. Get to taste Salt and pepper
  11. Take Loaf crusty bread (warmed, if desired)
Steps to make Drunken Shrimp:
  1. Season shrimp with the Creole or Cajun seasoning and set aside.
  2. In a frying pan over med-hi heat, sautee shallots in butter until softened.
  3. Stir in bourbon, until warmed. Add heavy cream. Stir until thickened.
  4. Add in the tarragon, salt and pepper. Stir until all combined.
  5. Add in the beef broth and sherry and stir until heated through.
  6. Add in shrimp until thoroughly heated, about 3 minutes.
  7. Remove to bowl and serve with warm crusty bread.

So that’s going to wrap it up with this special food drunken shrimp recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!