Almond & kaju low calories ladoo & barfi
Almond & kaju low calories ladoo & barfi

Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, almond & kaju low calories ladoo & barfi. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Almond & kaju low calories ladoo & barfi is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Almond & kaju low calories ladoo & barfi is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can have almond & kaju low calories ladoo & barfi using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Almond & kaju low calories ladoo & barfi:
  1. Prepare 350 g : almond crushed(soak in the water for 10min and peel it)
  2. Get 150 g : kaju crushed
  3. Prepare 250 g : low calorie suger
  4. Prepare 1 cup :water
  5. Get 1/2 tsp : chocolate essense
  6. Make ready 1/2 tsp : cardamom powder
  7. Get 1 tsp : orange food colour
  8. Get 1/4 tsp ; nutmeg powder
  9. Prepare 2 tsp : ghee
Steps to make Almond & kaju low calories ladoo & barfi:
  1. Take a non stick pan and add suger and water in it and now cook it on low flame until it becomes a 1 string suger syrup.
  2. Now add orange colour, cardamom, nutmeg powder in it and keep stirring and after 1 min add almond powder and kaju powder in it and mix it well until it leave the pan.last add 2 spoon ghee in it and mix it well.
  3. Now shift the mixture in to large greased dish.and leave it for couples of minutes.after 2 min lets make laddoo and barfi from the mixture.
  4. Now decorate all sweets with almond powder and kaju powder. now its ready to serve.

So that’s going to wrap it up with this special food almond & kaju low calories ladoo & barfi recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!