By: 
Tags:
Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, squash medley. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Squash Medley is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Squash Medley is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook squash medley using 8 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Squash Medley:
- Get 1 tbsp. olive oil
- Prepare 1/2 yellow or red onion, coarsely chopped
- Prepare 1 red bell pepper, coarsely chopped
- Prepare 1 large zucchini, quartered
- Prepare 1 large yellow squash, quartered
- Make ready 1/2 tsp. tsp. each salt, pepper
- Prepare 1/2 tsp. each salt-free all purpose seasoning, garlic powder
- Get 1/4 tsp. oregano
Steps to make Squash Medley:
- Heat the olive oil in a large, deep skillet with a tight fitting lid over medium heat. Once its hot, add the onion and peppers and stir them to coat in oil. Let them cook until they start to soften up a bit, then add the zucchini and yellow squash to the pan. Pop the lid on and let it cook fairly undisturbed for 3 or so minutes. Then add the seasonings and stir. Continue cooking until the squash is your desired tenderness (I usually cook mine for 10ish minutes). Then serve it up.
So that is going to wrap it up with this exceptional food squash medley recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
