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Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, soft-cookies with almonds. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Soft-cookies with almonds is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Soft-cookies with almonds is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have soft-cookies with almonds using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Soft-cookies with almonds:
- Make ready 1 1/4 cup Whole wheat flour
- Prepare 1/2 teaspoon baking soda
- Make ready 125 grams Fresh tasteless butter
- Prepare 1/2 cup Brown sugar
- Make ready 1 egg
- Make ready 1 teaspoon Vanilla extract
- Take 50 grams fresh almonds
- Get 50 grams Chocolate chips
Steps to make Soft-cookies with almonds:
- Preheat the oven to 175-180 ° C.
- Sift whole wheat flour with baking soda together.
- Beat the butter with a dough until it is smooth. Add brown sugar and eggs. Then, continuously Beat well enough
- Put the dough that glides over and vanilla extract, after that beating the mix well. Then add fresh almond and chocolate chips. Mix with a spatula.
- Squeeze the cookie ingredients into the baking tray with baking paper. Bake for 15 minutes at 180 ° C. until the cookie is cooked and served.
So that is going to wrap this up with this special food soft-cookies with almonds recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
