薑檸豬肉 (Ginger Lemon Pork)
薑檸豬肉 (Ginger Lemon Pork)

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, 薑檸豬肉 (ginger lemon pork). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

薑檸豬肉 (Ginger Lemon Pork) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. 薑檸豬肉 (Ginger Lemon Pork) is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have 薑檸豬肉 (ginger lemon pork) using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 薑檸豬肉 (Ginger Lemon Pork):
  1. Make ready 300 g Pork (一口豬部位)
  2. Take 25 g Ginger (Minced)
  3. Make ready 25 g Lemon (About half lemon in thin slices)
  4. Prepare 50 g Onion (Squared Cut in Pieces)
  5. Make ready Marinated Sauce
  6. Take Some Soy Sauce
  7. Get Some Sugar
  8. Make ready Seasoning
  9. Take Some Salt
  10. Prepare Some Sugar
Instructions to make 薑檸豬肉 (Ginger Lemon Pork):
  1. Marinate the Pork for 30 minutes.
  2. #1 High heat with oil and cook Pork to brown on all sides. #2 Add Onions and stir fry it till brown. #3 Add Ginger and Lemon #4 Add Sake and close lid.
  3. #1 Ensure pork is cooked for 3 minutes to ensure it's fully cooked. #2 Finally, add some salt and sugar for setting the favor.
  4. Done.

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