Berry Crumble Bars
Berry Crumble Bars

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, berry crumble bars. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Berry Crumble Bars is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Berry Crumble Bars is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook berry crumble bars using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Berry Crumble Bars:
  1. Make ready 1/2 lb. unsalted butter (2 sticks)
  2. Prepare 3/4 cup sugar
  3. Prepare 1 tbsp. vanilla extract
  4. Take 2 1/3 cup all purpose flour
  5. Get 1/2 tsp. salt
  6. Make ready 10-12 oz. jar of jam
  7. Take 2/3 cup granola (without fruit) I use Bare Naked vanilla in the bag
Steps to make Berry Crumble Bars:
  1. Pre-heat oven to 350 degrees. Mix softened butter, sugar and vanilla. Beat for 2 minutes. Sift flour and salt and add to mixture. Press 2/3 of dough on bottom of a 9 inch baking dish. I use a rectangle one, but you can use any shape. Spread jam on top, leaving 1/4 inch border around. Mix granola and the rest of the dough until it looks crumbled. Evenly distrubute this mixture on top of the jam. It is much easier to crumble it with your hands than with a spoon over the top. Bake for 45 minutes… Give or take 10 minutes depending on your oven Enjoy !!! :)
  2. You can use any kind of jam. My favorite is blackberry in this recipe, but the sky is the limit. Any kind will be fine :)

So that is going to wrap it up with this special food berry crumble bars recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!