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Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, limonana (middle eastern frozen mint lemonade). One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Limonana (Middle Eastern Frozen Mint Lemonade) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Limonana (Middle Eastern Frozen Mint Lemonade) is something that I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook limonana (middle eastern frozen mint lemonade) using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Limonana (Middle Eastern Frozen Mint Lemonade):
- Take 6 Tbsp Honey/sugar
- Prepare 1/2 cup+6 tbsp Water
- Make ready 1/2 cup Fresh lemon juice
- Take 40 Fresh Mint leaves
Steps to make Limonana (Middle Eastern Frozen Mint Lemonade):
- Add the honey/sugar and 6 tablespoons of water to a small saucepan; heat over medium heat, stirring constantly, until the honey/sugar is dissolved.
- Cool the syrup to room temperature.
- Add the cooled sugar syrup, remaining ½ cup water, lemon juice, mint leaves and ice cubes to a blender.
- Pulse a few times to break up the ice and then process until slushy.
- Pour into 2 tall glasses, garnish with mint leaves if desired, and serve immediately.
So that is going to wrap this up with this exceptional food limonana (middle eastern frozen mint lemonade) recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
