Strawberry lemonade bars
Strawberry lemonade bars

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, strawberry lemonade bars. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Strawberry lemonade bars is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Strawberry lemonade bars is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook strawberry lemonade bars using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Strawberry lemonade bars:
  1. Prepare For the Crust :
  2. Get 1/4 cup sugar
  3. Get 1/2 cup butter - room temperature
  4. Make ready 1 & 1/2 cup flour
  5. Make ready 1/4 teaspoon salt
  6. Take For the Filling :
  7. Prepare 1 cup fresh lemon juice
  8. Prepare 2-3 teaspoon lemon zest
  9. Take 1/2 cup pureed strawberries
  10. Get 1 & 1/4 cups sugar
  11. Take 4 large eggs
  12. Make ready 1/4 cup flour
  13. Prepare 1/2 teaspoon baking powder
  14. Take 1/4 teaspoon salt
Steps to make Strawberry lemonade bars:
  1. Preheat oven to 350º. Lightly grease a 9x 13" baking pan.
  2. Begin with the crust : In a large bowl. Cream together butter and sugar until smooth and fluffy. Working on low speed. Gradually beat in flour and salt until mixture is crumbly. Pour into prepared pan into an even layer. Press down a little on it. Bake for 17 minutes until set and edges lightly Brown.
  3. While the crust bakes make the filling. In a food processor. (I used a blender). Combine lemon juice, lemon zest, strawberry puree, sugar & eggs.process until smooth. Add in flour , baking powder, salt. Pulse until smooth.
  4. When crust is done .Gently pour filling over the Hot crust. Return to oven. Bake 23-26 minutes. Until filling is set. There will be a light colored crust on top. It is from the sugar in custard. Nothing to worry about.
  5. Sprinkle bars with powered sugar. Cool completely. Use a damp knife to cut to ensure clean slices. Store bars in Refrigerator. Especially on a Hot day..

So that’s going to wrap it up for this special food strawberry lemonade bars recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!