Roasted Broccoli (Family Fave Snack - Don’t knock it ‘til you try it!)
Roasted Broccoli (Family Fave Snack - Don’t knock it ‘til you try it!)

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, roasted broccoli (family fave snack - don’t knock it ‘til you try it!). One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Roasted Broccoli (Family Fave Snack - Don’t knock it ‘til you try it!) is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Roasted Broccoli (Family Fave Snack - Don’t knock it ‘til you try it!) is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have roasted broccoli (family fave snack - don’t knock it ‘til you try it!) using 3 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Roasted Broccoli (Family Fave Snack - Don’t knock it ‘til you try it!):
  1. Make ready 2 large heads broccoli, rinsed and thoroughly dried. (Shake off excess water.)
  2. Get 1 Tablespoon olive oil
  3. Get optional: 1 teaspoon onion powder
Instructions to make Roasted Broccoli (Family Fave Snack - Don’t knock it ‘til you try it!):
  1. Preheat oven to 435 F / 225 C then cut up your broccoli, stems and all. I usually trim the bottom 1/8" from the stem, cut it into florets, dividing the florets into 2 or 3 even pieces, depending on their size. - - Then cut the stems into 1/4" thick coins. - - Put it all in a large mixing bowl.
  2. Toss thoroughly with olive oil and (optional) onion powder.
  3. Spread over two baking sheets/sheet pans. You don't want to crowd the broccoli because then you won't get a good roast with the crispy bits. - - Put in the oven and roast for 20 minutes. - - If you want to serve with aioli (link above), you can make that now while the broccoli's roasting.
  4. After 20 minutes, take out of the oven, let cool for about 5 minutes, transfer to a serving dish, and watch them disappear!

So that is going to wrap it up for this exceptional food roasted broccoli (family fave snack - don’t knock it ‘til you try it!) recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!