Field Peas
Field Peas

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, field peas. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Field Peas is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Field Peas is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook field peas using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Field Peas:
  1. Prepare 12 oz dried field peas
  2. Get 3 chicken bouillon cubes
  3. Take 1 T garlic powder
  4. Make ready 1 tspn salt
  5. Prepare 1 T red pepper
  6. Get 1 Cup onion minced
  7. Get 2 T bacon grease
  8. Prepare Tabasco - 8 shakes
Instructions to make Field Peas:
  1. Boil the peas for 2 minutes, drain, & cover with 2" water, sit for 4 hours minimum
  2. Drain & just cover the peas with water, add garlic powder, salt, bouillon, & Cayenne. Bring to a low boil & let barely bubble for an hour
  3. Saute the onion in bacon fat until just tender & add to peas
  4. Turn heat up to medium-low & cook until peas are tender to preference, check seasoning
  5. After they're added to your meal, they can be frozen! I pour them into Styrofoam cups to freeze dinner portions & easy defrosts.

So that’s going to wrap this up with this exceptional food field peas recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!