Green Peas Soup
Green Peas Soup

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, green peas soup. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Green Peas Soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Green Peas Soup is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook green peas soup using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green Peas Soup:
  1. Prepare 400 grams frozen green peas
  2. Get 100 grams chopped white onions
  3. Take 50 grams whole oats
  4. Make ready 3 cloves garlic
  5. Prepare 2 TBP olive oil
  6. Prepare 20 grams celery
  7. Take 5 grams Italian parsley
  8. Take 5 grams chopped fresh dill
  9. Make ready allspice
  10. Prepare back pepper
  11. Prepare 15 grams salt
  12. Prepare half teaspoon cumin powder
  13. Make ready half teaspoon curry powder
  14. Get 1500 ml fresh water
Instructions to make Green Peas Soup:
  1. Fry chopped onion in olive oil. Add garlic. Add green peas. Wait.
  2. Add 1500 ml fresh water. Add oats and herbs (celery, parsley and dill).
  3. Blend with the handheld blender till smooth.
  4. Add the salt and the spices. Pay attention to add the salt gradually so that the natural sweet flavor of the peas will not be overwhelmed.
  5. Back on the stove till homogeneous again.

So that is going to wrap this up with this special food green peas soup recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!