Dark Chocolate Christmas Tea
Dark Chocolate Christmas Tea

Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, dark chocolate christmas tea. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Dark Chocolate Christmas Tea is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Dark Chocolate Christmas Tea is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have dark chocolate christmas tea using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Dark Chocolate Christmas Tea:
  1. Take 1 each Guayaki brand 'Mate Chocolatte' tea bag
  2. Take 1/2 cup water
  3. Make ready 1/2 cup Unsweetened Vanilla Almond Milk
  4. Get 1 1/2 tsp Dutch Process Cocoa Powder
  5. Prepare Optional, a dash or so of one or each
  6. Prepare cayenne pepper
  7. Make ready ground ginger
Instructions to make Dark Chocolate Christmas Tea:
  1. Mix liquids in microwave safe cup. Microwave on HIGH for 2 minutes
  2. Steep tea bag for 5-10 minutes. Longer time is stronger final tea drink
  3. Remove tea bag, squeeze out liquid back into cup
  4. Add cocoa and optional spices, stir to combine. Enjoy

So that’s going to wrap this up for this special food dark chocolate christmas tea recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!