Chick Pea Puree
Chick Pea Puree

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chick pea puree. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Chick Pea Puree is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Chick Pea Puree is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can have chick pea puree using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Chick Pea Puree:
  1. Make ready 8 oz Dry Chick Peas
  2. Get 8 cup Water
  3. Take 1 clove Garlic (smashed)
  4. Get 1/2 tsp Crushed Red Pepper
  5. Prepare 1/4 tsp Ground Nutmeg
  6. Make ready 1/4 tsp Ground Black Pepper
  7. Make ready 2 tsp Salt
  8. Make ready 1 1/2 cup Milk
  9. Make ready 2 tbsp Salted Butter
Steps to make Chick Pea Puree:
  1. Add all ingredients except milk and butter to a medium saucepan over medium high heat. Simmer for 75 minutes.
  2. Strain chick peas and pour into a blender with butter. Begin blending adding the milk 1/4 cup at a time until smooth. It may not take all 1 1/2 cups.
  3. Transfer to serving dish and top with drizzle of extra virgin olive oil and sprinkle of dried terragon.

So that’s going to wrap it up for this exceptional food chick pea puree recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!