Delish Recipes

Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, black eyed peas & ham. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Black Eyed Peas & Ham is one of the most well liked of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Black Eyed Peas & Ham is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook black eyed peas & ham using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Black Eyed Peas & Ham:

1. Prepare 2 lb ham
2. Make ready 2 quart chicken stock
3. Get 1 tsp garlic powder
4. Get 1 tsp red pepper flake
5. Take 1 tsp favorite seasoning
6. Make ready 2 3/4 lb frozen black eye peas

Steps to make Black Eyed Peas & Ham:

1. Shred or chop some spiral cut ham and add to the slow cooker. I used hickory smoked ham for this recipe.
2. Add black eye peas on top of the ham. I like to rinse mine to remove any twigs that can sometimes be in the black eye peas. Frozen blackeye peas are what I used. Dried black eye peas could be used with a soaking period.
3. Add one teaspoon of your favorite seasoning, garlic powder, and red pepper flake.
4. Add chicken stock until black eye peas are just covered. Mix everything together.
5. Cook on high heat in the slow cooker for 6 hours. Or until desired doneness. 12+ hours on low heat.

So that’s going to wrap this up for this special food black eyed peas & ham recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!