Delish Recipes

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, vegetarian pea & sausage soup. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Vegetarian Pea & Sausage Soup is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Vegetarian Pea & Sausage Soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook vegetarian pea & sausage soup using 7 ingredients and 12 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Pea & Sausage Soup:

1. Make ready 1 packages Celery
2. Get 1 packages Vegetarian Sausages
3. Make ready 3 can Garden Peas
4. Make ready 3 tsp Dried Mixed Herbs
5. Make ready 6 large Vegetable Stock Cubes
6. Prepare 2 dash Vegetable Oil
7. Get 2 clove Garlic

Steps to make Vegetarian Pea & Sausage Soup:

1. Wash and then slice the celery
2. Slice The Sauasages
3. Heat the sausages and oil in a pan over a medium heat for 5 minutes
4. Add the celery. Heat for a further 5 minutes
5. In a large bowl add the 2 litres water to the stock cubes.
6. Leave to stand for 2 minutes then stir untill dissolved
7. Open and drain the peas. Wash in a colander
8. Add the stock and peas to the pan
9. Peel and crush the garlic
10. Add dried mixed herbs and crushed garlic
11. Simmer for 20 minutes
12. Serve and enjoy with a nice big peice of crusty bread and butter :-)

So that is going to wrap this up for this special food vegetarian pea & sausage soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!