Split Pea & Ham Soup
Split Pea & Ham Soup

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, split pea & ham soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Split Pea & Ham Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Split Pea & Ham Soup is something which I have loved my whole life. They are nice and they look fantastic.

Split Pea is a recurring character within the Plants vs. Split Pea is a peashooting plant that works nearly identically to Peashooter, but can fire two peas behind them like a Repeater, being able to defend the lawn from zombies behind them. Yellow and green split peas are cooked with chicken broth, onion and carrot and pureed in this thick Stir in yellow and green split peas, broth, seasoning and salt.

To get started with this recipe, we must prepare a few components. You can cook split pea & ham soup using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Split Pea & Ham Soup:
  1. Take 16 oz dried green split peas
  2. Make ready 8 cup water
  3. Take 4 tbsp olive oil
  4. Get 2 cup onion, chopped
  5. Prepare 2 cup carrots, chopped
  6. Make ready 2 cup celery, sliced
  7. Get 4 clove garlic
  8. Prepare 1 ham bone
  9. Make ready 4 cup ham, cubed
  10. Get 2 litres water
  11. Get 1 tsp salt
  12. Get 1/2 tsp ground black pepper

Thousands of new, high-quality pictures added every day. We call it "fava" and the island of Santorini has the best in Greece. This is how we cook it and we serve it with slices of red onion and virgin olive oil. Coconut, turmeric and yellow split pea soup. by Izy Hossack.

Steps to make Split Pea & Ham Soup:
  1. Place split peas and 2 litres water in large saucepan.
  2. Bring to a boil over medium-high heat.
  3. Reduce heat and simmer 1 hour. Drain.
  4. Heat oil in soup pot.
  5. Sauté onion, carrots, celery and garlic in oil over medium-low heat until tender - about 10 minutes.
  6. Add drained peas, ham bone, cubed ham, 2 litres water, salt and pepper.
  7. Cover and bring to a boil over medium heat, stirring occasionally.
  8. Reduce heat and simmer 1 hour.
  9. Remove cover and continue simmering until desired thickness (we do between 12 and 24 hours), stirring occasionally.
  10. Remove ham bone, cut off any remaining meat.
  11. Dice meat and return to soup before serving.

Green split peas - Green or yellow split peas cook the same. Keep in mind it thickens within. Discover the best Dried Split Peas in Best Sellers. Vegan Split Pea Soup is a hearty mix of green split peas, carrots, celery, onion and green cabbage Thick and hearty, this vegan split pea soup is filled with the usual mirepoix and medley of spices, plus. A wide variety of split peas options are available to you, such as cultivation type, style.

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