Delish Recipes

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, [mexican cuisine] enchiladas (burritos). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

[Mexican Cuisine] Enchiladas (Burritos) is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. [Mexican Cuisine] Enchiladas (Burritos) is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have [mexican cuisine] enchiladas (burritos) using 23 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make [Mexican Cuisine] Enchiladas (Burritos):

1. Make ready 4 Tortillas (17 cm)
2. Take 200 grams Pork (or beef or chicken)
3. Make ready 2 Green peppers
4. Take 1/2 medium Onion
5. Take 1 Jalapeño pepper (or red chili pepper)
6. Make ready 1 clove Garlic
7. Make ready 1 Salt and pepper
8. Prepare 1 for frying Oil
9. Take For the sauce:
10. Get 400 grams Canned tomato sauce
11. Prepare 1/2 medium Grated onion
12. Prepare 1 tbsp Cumin powder
13. Take 1 tbsp Chili powder
14. Make ready 5 shakes Dried Mexican oregano
15. Make ready 2 tbsp Chocolate syrup
16. Take 1 tbsp Salt
17. Make ready 1 Pepper
18. Make ready Toppings:
19. Take 1 Sliced black olives
20. Prepare 1 small Tomato
21. Take 200 ml Pizza cheese (or cheddar)
22. Prepare 1 Fresh coriander
23. Get 1 Sour cream (or yogurt with lemon juice)

Steps to make [Mexican Cuisine] Enchiladas (Burritos):

1. Cut the pork, bell peppers, and onion into 1 cm-wide bite-sized slices. Grate the garlic. Slice the jalapeño peppers into rounds.
2. Stir-fry the vegetables etc. from Step 1 in a frying pan. Season with salt and pepper. After they are cooked, add the ingredients of the sauce in the listed order. *Taste to adjust the amount of salt.
3. Lightly grease a baking dish. Fold the 4 tortillas in half and line them up. Preheat the oven to 180C/350F.
4. Divide the vegetables from Step 2 into fourths. Use tongs to fill the tortillas and fold both ends. Pour the remaining sauce from Step 2 over the top.
5. Top with cheese, tomato, and black olives in that order. Bake in the oven until the cheese gets bubbly (approximate 8 minutes).
6. Decorate with fresh coriander and enjoy! Dish it up and serve with sour cream.
7. Enjoy with salads or side vegetables.
8. [My Husband's Creation] Also simple and tasty without any sauce. He's also added tomatoes into the filling as well as used them as topping.
9. [My Husband's Creation] Enchilada arranged on a dish.

So that is going to wrap it up with this special food [mexican cuisine] enchiladas (burritos) recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!