Almond Butter Quinoa Blondie Brownies
Almond Butter Quinoa Blondie Brownies

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, almond butter quinoa blondie brownies. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Almond Butter Quinoa Blondie Brownies is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Almond Butter Quinoa Blondie Brownies is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have almond butter quinoa blondie brownies using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Almond Butter Quinoa Blondie Brownies:
  1. Take 1/4 cup coconut oil, softened
  2. Make ready 3/4 cup creamy almond butter
  3. Get 3/4 cup coconut sugar
  4. Take 2 flax eggs (2 tbsp flaxseed meal + 5 tbsp water)
  5. Get 1 tbsp almond milk
  6. Get 1 tsp vanilla extract
  7. Get 3/4 cup toasted quinoa flour
  8. Take 2 tsp baking powder
  9. Take 1 pinch of sea salt
  10. Take 1 cup dairy-free chocolate chips
Steps to make Almond Butter Quinoa Blondie Brownies:
  1. Preheat oven to 350°F. Line an 8 x 8 baking pan with parchment and set aside.
  2. Beat together coconut oil and almond butter until creamy. Add sugar, vanilla, flax eggs, and almond milk, and beat until combined.
  3. Whisk together dry ingredients and add to wet, mixing until incorporated. Fold in chocolate chips.
  4. Transfer batter to the prepared baking pan and bake on the center rack for 25 - 30 minutes.
  5. Let cool in pan completely before cutting into squares.

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