Cabbage and Peas Sabji (Waverley Kitchens)
Cabbage and Peas Sabji (Waverley Kitchens)

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cabbage and peas sabji (waverley kitchens). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cabbage and Peas Sabji (Waverley Kitchens) is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Cabbage and Peas Sabji (Waverley Kitchens) is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have cabbage and peas sabji (waverley kitchens) using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cabbage and Peas Sabji (Waverley Kitchens):
  1. Take 1 small fresh cabbage
  2. Prepare 3/4 cup frozen peas
  3. Make ready spice blends order at www.waverleykitchens.com
  4. Prepare 1/2 tsp WK Bean Blend
  5. Take 1 1/2 tsp WK Sabji Blend
  6. Get pantry items
  7. Get 1 tbsp cooking oil of your choice
  8. Take 1 tsp lemon juice
  9. Prepare 1/2 tsp salt (to your taste)
  10. Get 3 quart non-stick pan with cover
Instructions to make Cabbage and Peas Sabji (Waverley Kitchens):
  1. Wash and slice cabbage into 1 1/2" strips (3 cups); set aside
  2. Add 1 tbsp oil to pan and 1/2 tsp 'WK Bean Blend'
  3. Set to medium heat and heat until there is small movement in spices (usually 2 min)
  4. Add 3/4 cup frozen peas and 3 cups sliced cabbage to pan; also add 1 1/2 tsp 'WK Sabji Blend' and 1/2 tsp salt (to your taste); stir to mix spices
  5. Cover and cook for 7 min; stir occasionally
  6. Add 1 tsp lemon juice; stir
  7. Cook uncovered for 5 min; stir occasionally
  8. For a full meal add: - - Rice, naan, bread or heated whole wheat tortilla - - Salad - - Any bean curry - - Yogurt - - Variations: - - To make hot add chopped jalapeño pepper or red chilli powder - - Add chopped carrots and boiled potato in step 4

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