Balsamic Peas
Balsamic Peas

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, balsamic peas. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Balsamic Peas is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Balsamic Peas is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook balsamic peas using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Balsamic Peas:
  1. Get 1 lb peas
  2. Make ready 1 yellow onion; minced
  3. Make ready 3 clove garlic; minced
  4. Make ready 1 stick butter
  5. Make ready 1/2 cup balsamic vinegar
Steps to make Balsamic Peas:
  1. Melt butter slowly in a saute pan. Add onions. Sweat until nearly translucent. Add garlic. Sweat until fragrant. Add peas. Add balsamic. Reduce until nearly evaporated.
  2. Variations; Shallots, horseradish, parsley, mustard, red wine, Worcestershire, mushrooms, chives, smoked mozzarella, basil, bacon, lemon, oregano

So that is going to wrap it up for this exceptional food balsamic peas recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!