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Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, thai coleslaw. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Thai Coleslaw is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes delicious. Thai Coleslaw is something that I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have thai coleslaw using 16 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai Coleslaw:
- Make ready Slaw
- Make ready 4 cup Napa Cabbage (Chopped)
- Take 1 1/2 cup Carrots (Shredded)
- Prepare 1 cup Cilantro (Chopped)
- Prepare 2 cup Bean Sprouts
- Prepare 1/2 cup Peanuts (Chopped)
- Take Coleslaw Sauce Mixture
- Make ready 1/2 cup Sweet Chili Sauce
- Take 1/4 cup Rice Vinegar
- Take 1/4 cup Coconut Milk
- Prepare 2 clove Garlic (Minced)
- Get 3 tbsp Brown Sugar
- Prepare 1 tbsp Creamy PeanutButter
- Make ready 1 tsp Ginger (Fresh & Grated)
- Get 1 Lime (Juiced)
- Make ready 1/2 tbsp Soy Sauce
Instructions to make Thai Coleslaw:
- In a mixing bowl mix together all the Coleslaw Sauce ingredients
- In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
- Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
- Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers
So that’s going to wrap this up for this special food thai coleslaw recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
