Pav bhaji
Pav bhaji

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pav bhaji. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pav bhaji is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Pav bhaji is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have pav bhaji using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pav bhaji:
  1. Take 1 bowl culiflower
  2. Get 1/2 bowl carrot chopped
  3. Make ready 1/2 bowl beans chopped
  4. Get 1 capsicum chopped
  5. Get 1/2 bowl peas
  6. Make ready 2 potatoes chopped
  7. Take 2 tometoes
  8. Prepare 5 garlic pods
  9. Make ready 1/2 inch ginger
  10. Prepare 5 red chillies
  11. Get 1/2 bowl coriander leaves finely chopped
  12. Get 1 lemon
  13. Prepare 2 spoon butter
  14. Take 2 spoon oil
  15. Take 2 spoon ghee
  16. Prepare 2 spoon pav bhaji masala
  17. Prepare 1 spoon chilli powder
  18. Get 2 pieces bread for serving
Steps to make Pav bhaji:
  1. First boil potatoes, cauliflower, carrot,beans and mash them.
  2. Grind tometoes, red chillies,ginger,garlic to paste.
  3. Heat oil and ghee in kadai add tomato paste and cook till oil seperates.
  4. Add 2sp onion and capsicum,peas and cook for a while.
  5. Now add masala, chilli powder and mix it well add mashed veggies mix properly add salt and lemon juice.
  6. Cover cook for sometime and pav bhaji is ready to serve topped with butter,onion coriander leaves and lemon wedges.

So that’s going to wrap this up with this exceptional food pav bhaji recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!