Marsala Blue Cheese Steak
Marsala Blue Cheese Steak

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, marsala blue cheese steak. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Marsala Blue Cheese Steak is one of the most well liked of current trending foods on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Marsala Blue Cheese Steak is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook marsala blue cheese steak using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Marsala Blue Cheese Steak:
  1. Make ready 2 lb Sirloin Tip
  2. Get 1 cup Blue Cheese
  3. Make ready Marsala
  4. Get 2 packages Mushrooms
  5. Get 1 large Sweet Onion
  6. Get Butter
  7. Get Teriyaki
Steps to make Marsala Blue Cheese Steak:
  1. Marinate steak in teriyaki
  2. Slice onions and mushrooms up, wash
  3. In large saute pan add butter and marsala on medium heat and add onions, when onions start to cook down add mushrooms to pan. Add more butter and marsala as needed Continue to cook until mushrooms and onions and soft. Put to the side on a plate
  4. In same pan add more butter and marsala and then fry steak until desired temperature
  5. Put steak on a pan, layer mushrooms and onions on top and then add crumbled blue cheese. Put pan in oven under broil until blue cheese browns, then enjoy :)

So that is going to wrap this up for this special food marsala blue cheese steak recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!