Raagi soup
Raagi soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, raagi soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Raagi soup is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are nice and they look fantastic. Raagi soup is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have raagi soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Raagi soup:
  1. Prepare 4 tsp raagi flour
  2. Prepare 1 bowl finely cut carrot
  3. Take 1 bowl finely cut beans
  4. Make ready 1/2 bowl corriander leaves finely cut
  5. Make ready 1/2 bowl fresh peas
  6. Make ready 3 garlic pods
  7. Take 2 tsp roasted jeera powder
  8. Get 2 tsp pepper powder
  9. Get to taste Salt
  10. Take 2 tsp butter
  11. Take 1 tsp curd
  12. Make ready 5 cups water
Steps to make Raagi soup:
  1. Chop all veggies finely.
  2. Heat butter add garlic then add all veggies saute for some time.Now add 5 cups water and boil for 5 minutes.
  3. In a bowl add raagi flour curd and water to make slurry of it. Add this to boiling water mix it when it becomes thick add salt, Jeera powder,pepper powder.serve hot.

So that is going to wrap this up with this special food raagi soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!