Crunchy and Delicious! Pan-Fried Sugar Snap Peas
Crunchy and Delicious! Pan-Fried Sugar Snap Peas

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crunchy and delicious! pan-fried sugar snap peas. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Crunchy and Delicious! Pan-Fried Sugar Snap Peas is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Crunchy and Delicious! Pan-Fried Sugar Snap Peas is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have crunchy and delicious! pan-fried sugar snap peas using 3 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Crunchy and Delicious! Pan-Fried Sugar Snap Peas:
  1. Take 200 grams Sugar snap peas
  2. Make ready 2 tsp Olive oil
  3. Prepare 1 Salt and pepper
Instructions to make Crunchy and Delicious! Pan-Fried Sugar Snap Peas:
  1. Remove the fibrous parts of the snap peas, rinse with water and drain.
  2. Add the snap peas, olive oil, salt and pepper to a plastic bag and shake it.
  3. Spread the snap peas from Step 2 into a heated skillet, cover and cook over medium heat for 2 minutes.
  4. Turn the snap peas over and cook another 1.5 minutes uncovered, then serve.
  5. Check out an easy toaster oven version. - - https://cookpad.com/us/recipes/172000-easy-sugar-snap-peas-baked-in-the-toaster-oven
  6. Check and adjust the cooking time at Step 3 and 4.
  7. I used to pan-fry the peas over medium high heat at Step 3, but medium heat seems better.

So that is going to wrap this up for this special food crunchy and delicious! pan-fried sugar snap peas recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!