Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, snap pea, egg & crab stick battleship sushi rolls. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Snap Pea, Egg & Crab Stick Battleship Sushi Rolls is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are nice and they look wonderful. Snap Pea, Egg & Crab Stick Battleship Sushi Rolls is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook snap pea, egg & crab stick battleship sushi rolls using 5 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Snap Pea, Egg & Crab Stick Battleship Sushi Rolls:
- Take 350 grams Sushi rice
- Take 3 sheets Toasted nori seaweed
- Make ready 10 Sugar snap peas
- Prepare 1 Thick fried omelet
- Get 5 Imitation crab sticks
Steps to make Snap Pea, Egg & Crab Stick Battleship Sushi Rolls:
- Cut the thick fried omelet, the sugar snap peas with the stringy parts removed, and the imitation crab sticks into 1 cm cubes.
- Prepare 1 rice cooker cup of sushi rice.
- Roll the sushi rice into balls that are roughly the same size as a large cherry tomato.
- Cutting along the longest side of the nori sheet, cut the nori sheet into 6 equal pieces. From these pieces make some long, thin strips.
- Wrap the nori strips in rings around the sushi rolls.
- Place the toppings that you prepared in Step 1 on top of the battleship rolls, and you're done.
- I didn't have a suitable container for my battleship rolls so I lined an empty box with cling film and stored them in that.
So that’s going to wrap this up for this exceptional food snap pea, egg & crab stick battleship sushi rolls recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


