Chocolate Chip Muffins
Chocolate Chip Muffins

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chocolate chip muffins. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chocolate Chip Muffins is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Chocolate Chip Muffins is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook chocolate chip muffins using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate Chip Muffins:
  1. Prepare ¼ cup butter softened
  2. Make ready 2.5 tbsps brown sugar .
  3. Get 2.5 tbsps sugar granulated .
  4. Make ready 1 egg
  5. Get 1 tsp vanilla .
  6. Get 1/3 cup sour cream
  7. Make ready 2.5 tbsps milk .
  8. Get 1 tbsp coffee instant .
  9. Make ready 1 cup all-purpose flour
  10. Make ready 1 tsp baking powder .
  11. Get 1/2 tsp baking soda .
  12. Make ready ¼ tsp salt .
  13. Take ¼ cup cocoa powder
  14. Get ½ cup chocolate mini chips
  15. Make ready ½ cup dark chocolate chips
  16. Take ¼ cup almonds slivered (optional)
Steps to make Chocolate Chip Muffins:
  1. Pre-heat the oven at 400 F.
  2. Cream butter, brown sugar and granulated sugar together on low speed for 2 minutes.
  3. Add the egg, vanilla, sour cream, milk, and instant coffee to the butter mixture. Mix on medium low speed for 1 minute.
  4. In a separate bowl mix together the baking powder, baking soda, salt, cocoa powder, all-purpose flour and chocolate chips.
  5. Add the flour mixture to the butter and mix on low for 30 seconds so that the batter just comes together. Don’t over mix the dough otherwise you’ll get a tough, dense muffin.
  6. Scoop 2 tablespoons of the batter into 8 cupcake liners or greased cupcake pan. Bake for 18 minutes and cool on a rack. Refrigerate well up to 1 week. Enjoy!

So that’s going to wrap this up for this exceptional food chocolate chip muffins recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!