Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sauteed sugar snap peas. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Sauteed Sugar Snap Peas is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Sauteed Sugar Snap Peas is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook sauteed sugar snap peas using 5 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sauteed Sugar Snap Peas:
- Make ready 300 grams of Sugar Snap Peas
- Take 1 Salt
- Make ready 1 Black Pepper
- Make ready 2 tbsp of Cooking Oil
- Get 3 clove of Garlic, crushed
Instructions to make Sauteed Sugar Snap Peas:
- Wash and clean The Sugar Snap Peas.
- Heat the oil in a Frying Pan ( I used Teflon).
- Put the garlic in the pan and sauteed it until it smells good.
- Put in the Sugar Snap Peas and add salt and Black Pepper.
- Saute for around 1 to 2 minutes.
- Serve.
So that’s going to wrap this up with this exceptional food sauteed sugar snap peas recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


