Cookie Dough Trifle
Cookie Dough Trifle

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, cookie dough trifle. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Cookie Dough Trifle is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Cookie Dough Trifle is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have cookie dough trifle using 15 ingredients and 5 steps. Here is how you cook that.

  1. Make ready For cookie dough:
  2. Make ready 1 1/2 c. (3 sticks) butter, softened
  3. Take 1 1/2 c. packed brown sugar
  4. Make ready 1 tbsp. pure vanilla extract
  5. Get 3 1/4 c. crushed graham crackers
  6. Take 1 1/2 tsp. kosher salt
  7. Take 1/3 c. milk
  8. Make ready 1 1/3 c. mini chocolate chips
  9. Prepare For whipped cream:
  10. Get 1 c. mini chocolate chips, plus more for topping
  11. Make ready 2 (8 oz.) packages whipped cream, thawed
  12. Make ready 8 chocolate chip cookies (like Chips Ahoy), plus more for toppi
  13. Get For pudding:
  14. Make ready 2 (3.4 oz.) boxes instant chocolate pudding mix
  15. Make ready 4 c. cold milk
  1. In a large bowl, use an electric mixer to beat butter, brown sugar, and vanilla until light and fluffy. Mix in graham crackers, salt, and milk, then fold in chocolate chips. Crumble and pour 1/3 of the mixture into the bottom of a trifle dish.
  2. Make the whipped cream layer: Mix chocolate chips and Cool Whip. Pour 1/3 of the mixture on top of the cookie dough in the trifle dish. Top whipped cream layer with a layer of chocolate chip cookies.
  3. Make chocolate pudding layer: Combine pudding mix and milk, whisking until granules have dissolved. Let pudding set, 5 minutes, then pour 1/3 of the mixture on top of the cookies, smoothing to create an even layer.
  4. Repeat layers until you've reached the top of the dish.
  5. Cover the entire trifle with remaining whipped cream. Refrigerate at least 2 hours, to soften the cookie layers. Top with chocolate chips and crumbled cookie pieces before serving.

So that’s going to wrap it up with this exceptional food cookie dough trifle recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!