Yummy Yummy Shrimp, Snap Peas, & Rice
Yummy Yummy Shrimp, Snap Peas, & Rice

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, yummy yummy shrimp, snap peas, & rice. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Yummy Yummy Shrimp, Snap Peas, & Rice is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Yummy Yummy Shrimp, Snap Peas, & Rice is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook yummy yummy shrimp, snap peas, & rice using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Yummy Yummy Shrimp, Snap Peas, & Rice:
  1. Prepare 1 wild rice
  2. Take 1 1/2 tsp ginger
  3. Take 1 cup sugar snap peas
  4. Make ready 1 peanut oil
  5. Make ready 1/2 tbsp sesame seed oil
  6. Make ready 1 tsp crushed red pepper
  7. Take 10 cocktail shrimp
  8. Take 1 fresh basil
  9. Prepare 1/4 cup red pepper, chopped
Steps to make Yummy Yummy Shrimp, Snap Peas, & Rice:
  1. Cook rice according to package instructions. Make enough for about 3 servings.
  2. Chop and crush ginger into tiny pieces.
  3. When rice is about half way done, add snap peas and half of the ginger. Cook together until rice is done.
  4. While rice is cooking, coat bottom of a skillet with peanut oil. Add the sesame oil and crushed red pepper and heat over medium heat.
  5. Lay shrimp in the oil in an even layer. Add basil, remaining ginger, and chopped red pepper. Cook together until shrimp is done.
  6. Stir shrimp into rice mixture, serve, and devour.

So that is going to wrap this up with this special food yummy yummy shrimp, snap peas, & rice recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!