Veggie Stew with just Carrots & Peas in Tomato Sauce
Veggie Stew with just Carrots & Peas in Tomato Sauce

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, veggie stew with just carrots & peas in tomato sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Veggie Stew with just Carrots & Peas in Tomato Sauce is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Veggie Stew with just Carrots & Peas in Tomato Sauce is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can have veggie stew with just carrots & peas in tomato sauce using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Veggie Stew with just Carrots & Peas in Tomato Sauce:
  1. Make ready 750 grams frozen Carrots & Peas
  2. Make ready 1 large Onion (diced)
  3. Take 1/2 cup Olive Oil
  4. Make ready 6 fresh grated Tomatoes
  5. Take 1 tablespoon Tomato Paste
  6. Prepare 1/2 cup Dill (finely chopped)
  7. Take 1/4 cup Parsley (finely chopped)
  8. Take 2 tablespoons Sugar
  9. Prepare Salt
  10. Prepare Pepper
  11. Prepare Feta Cheese (optional)
Instructions to make Veggie Stew with just Carrots & Peas in Tomato Sauce:
  1. A) In a large sauce pan add in the olive oil and onion, simmer for about 5 minutes. - - B) Continue by adding the Carrots and Peas stir. - - C) Add in the dill and parsley. - - D) Add just enough water to cover the ingredients, stir. - - E) Continue by adding the fresh tomatoes and tomato paste. - - F) Last add in the Salt, Pepper and Sugar. Stir and simmer on medium heat for 1 hr and until tomato sauce has thickened. - - G) I like to top with Feta Cheese..:) - - I hope you like this recipe, it really is good.
  2. Kali Orexi!!! :)

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