Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, soft & chewy chocolate cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Soft & Chewy Chocolate Cookies is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Soft & Chewy Chocolate Cookies is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have soft & chewy chocolate cookies using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Soft & Chewy Chocolate Cookies:
- Take 113 gr butter (room temperature)
- Make ready 100 gr white sugar
- Get 100 gr brown sugar
- Make ready 1 egg
- Make ready 20 gr cocoa powder
- Make ready 172 gr flour
- Prepare 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Get White chocolate chunks
Instructions to make Soft & Chewy Chocolate Cookies:
- In a bowl, well mix together butter, white sugar and brown sugar then add egg, mix until creamy (spatula / whisk mix is ok)
- Pour dry ingredients; flour+cocoa powder, baking powder and baking soda
- Add white chocolate chunks and mix dough with spatula
- Divide dough into small portions (30-40 gr each, scoop by the rounded tablespoon onto the prepared sheet pan. Give some space
- Pre-heat oven then bake the cookies at 180 deg C around 7-10 minutes. Let cool on the pan for a few minutes then use a cooling rack to cool cookies completely.
- Enjoy! Store baked cookies in a jar at room temperature.
So that’s going to wrap this up with this special food soft & chewy chocolate cookies recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


