Cauliflower curry
Cauliflower curry

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, cauliflower curry. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Cauliflower curry is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cauliflower curry is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook cauliflower curry using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cauliflower curry:
  1. Take 1 medium size cauliflower
  2. Take 1 cup chopped potato
  3. Prepare 1/2 tsp turmeric powder
  4. Take 1/2 tsp Kashmiri red chilli powder
  5. Get salt as per taste
  6. Take 1 tsp cumin seeds
  7. Prepare 1 bay leaf
  8. Make ready 2 cardamom seeds
  9. Make ready 3 clove
  10. Take 1 cinnamon sticks
  11. Take 1 tbsp clarified butter
  12. Get 1 tsp sugar
  13. Take 1 tsp cashew nut paste
  14. Take 1 cup tomato puree
  15. Get 2 dry red chillies
  16. Make ready 1 tsp cumin powder
  17. Make ready 1/2 cup boiled green peas
  18. Prepare 1 tbsp ginger paste
  19. Take 1 tsp garam masala powder
  20. Make ready 1/4 cup mustard oil
Steps to make Cauliflower curry:
  1. First wash and cut the cauliflower florets then cut the potatoes then heat a pan add oil First roast the potato and cauliflower bonce done keep it aside.
  2. In the same pan add more oil when the oil is hot add cumin seeds, bay leaf, cardamom seeds, clove, cinnamon stick and dry red chili then in a small bowl add ginger paste turmeric powder red chili powder cumin powder add little water make a paste.
  3. Add this paste into the hot oil saute it for few minutes then add tomato puree add salt keep saute the spices till the oil comes out then add boiled green peas cauliflower and potatoes.
  4. Saute for few more minutes then add water now add sugar and cover the lid cooked it on low medium flame until done once done add clarified butter and garam masala powder cooked it for 2 minutes then turn off the flame…serve hot with steamed rice or chapati.

So that’s going to wrap this up for this special food cauliflower curry recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!